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A vibrant medium roast from Ethiopia’s Sidamo region, grown at 1900 meters where high-altitude coffees develop exceptional clarity and complexity. Naturally processed to enhance its expressive character, Rocko Mountain delivers a bright and layered cup with floral aromas, citrus brightness, and a touch of dark chocolate richness.
Flavor Notes
Floral · Citrus · Dark Chocolate
Coffee Details
Origin: Ethiopia, Sidamo
Altitude: 1900 m
Varietal: Heirloom
Process: Natural
Roast: Medium
Net Weight: 250 g
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A vibrant medium roast from Ethiopia’s Sidamo region, grown at 1900 meters where high-altitude coffees develop exceptional clarity and complexity. Naturally processed to enhance its expressive character, Rocko Mountain delivers a bright and layered cup with floral aromas, citrus brightness, and a touch of dark chocolate richness.
Flavor Notes
Floral · Citrus · Dark Chocolate
Coffee Details
Origin: Ethiopia, Sidamo
Altitude: 1900 m
Varietal: Heirloom
Process: Natural
Roast: Medium
Net Weight: 250 g